Cafetto Restore Descaler Sachets - 4 Pack

Cafetto Restore Descaler Sachets - 4 Pack

$14.95
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Cafetto Restore Descaler Sachets - 4 Pack

Cafetto Restore Descaler Sachets - 4 Pack

$14.95

Tasting Profile

LightMediumDark

Roast — Medium-Dark

Body
Acidity
Sweetness

How much coffee do you really drink?

1–2 / day → 1kg every month
2–4 / day → 1kg every 2 weeks
6–8 / day → 1kg every week

Choose the pace that keeps your cup fresh — we'll roast and deliver right on time.

Description

Cafetto Restore Descaler Sachets - 4 Pack

A safe and effective descaling powder for espresso and pod/capsule machines.
Each sachet makes up to one litre of descaling solution diluted. Cafetto
RESTORE is certified as an organic cleaner by BFA and OMRI.

Designed for: Espresso machine boilers, Pod/Capsule coffee machines,
thermoblock espresso machines

Certifications:

Directions:

* 1. Add contents of sachet to 1 litre of warm water, dissolve, and then pour
into water tank.
* 2. Remove filter holder and turn machine on.
* 3. Place cup under brew spout and run out about 1 cup of the descaling
solution. Run about 1/4 cup out through the steam arm. For superautomatic
machines, run all the solution through the steam wand and set on hot water, not
the steam setting.
* 4. Allow to stand for 15 minutes, and then repeat the process. Repeat the
entire process until all the solution is used up.
* 5. Rinse thoroughly by flushing one tank of clean fresh water through the
system exiting through the br

Shipping & delivery

Same-day local delivery across Melbourne on orders placed before 12pm. Australia-wide shipping within 24 hours of roasting.

Returns

Not quite right? Reach out within 14 days and we'll make it good — coffee is roast-to-order, so tell us and we'll sort a replacement or refund.

From Cherry to Cup

A Roast Built For The Bench

100% Ethical Sourcing
Specialty Grade Quality
48HR Avg. Dispatch

The Detail

Roasted To order, in Melbourne

Rich and chocolatey without being bitter. The 1kg lasts our house two weeks.

Sophie L.

Arrived next morning, still warm from the roaster. Can't fault it.

Marcus T.

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