Bialetti-Moka-Express-Stovetop-Coffee-Pot

Bialetti Moka Express 2 CUP

Bialetti Moka Express 2 CUP
$59.95
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Bialetti-Moka-Express-Stovetop-Coffee-Pot

Accessory

Bialetti Moka Express 2 CUP

The original Italian stove-top espresso maker — 2 cup.

$59.95
ItemBialetti Moka Express 2 CUP

Free same-day local delivery — order by 12pm.

Pickup available at Cherry Mouth Roastery — ready in 2 hours

Shipping & delivery

Same-day local delivery across Melbourne on orders before 12pm; Australia-wide shipping within 1–2 business days.

Returns

Unused and in original packaging? Return within 30 days for a refund or exchange.

Barista-grade quality
Built for everyday use
Made to last

Specs & Care

Built for the daily grind.

Considered, hard-wearing gear for better coffee at home — the details that matter.

Material Aluminium (Made in Italy)
Care Hand wash in warm water only

The Detail

Good to know

Bialetti Moka Express 2 CUP

For the brewing method please check our instagram for a live video

Please make sure your coffee is not to fine, it's best to be at a caster sugar consistency.

Bialetti is the world’s largest manufacturer of domestic coffee makers.

Bialetti Moka Express 2 CUP

In 1933, Bialetti produced the first Moka Express Stove-top Espresso Maker – a simple yet delicious way to make coffee. Now it is estimated that somewhere in the region of 120 million cups of coffee are made every day using this design of coffee maker.
  • Body made from top quality aluminium alloy
  • Made in Italy
  • Stay-in-cool Bakelite handle and knob
  • Safety Valve
  • Multi cooktop compatible
  • Hand wash in warm water only
  • 1 cup = approx. 60ml of espresso coffee

Model No. CM037

INFORMATION

Your Bialetti coffee maker begins to work when heat is applied to the base causing heat to build up in the lower chamber. (Many believe that the water begins to rise only when the water reaches boiling point however this is not the case).

It actually works by heating the air causing it to expand and force the water through the funnel and into the upper chamber. This begins to occur at a temperature of 500C and will end at a temperature of 900C. The end result is a perfect coffee at 700C which, depending on the heat source, will be brewed in approximately 5 – 10 minutes.

 

Pairs well with